oyster means: The bivalve mollusks have a tough, gray shell with creamy-beige or pale-gray meat. (in Cooking Dictionary)

What else does oyster mean?

  • There are four major American species: The Atlantic oyster is found on the East and Gulf coasts, and the European oyster grows in Maine and Washington. (in Cooking Dictionary)
  • Bivalve mollusks with rough gray shell. Its flesh can range from pale beige to creamy, and the taste is from mild to strong. The texture can also vary from firm to tender. Pacific oysters can be considered inferior to those from the Atlantic and Eastern regions. (in Cooking Dictionary)
  • One of many edible bivalve Mollusks from the Ostreidae family. It has a shell that is rough and irregularly shaped, attached to the substrate in shallow seawater. The oyster is a popular food crop. (in Merlin Dictionary)
  • One of many bivalve mollusks that are similar to or closely related, like the pearl oyster. (in Merlin Dictionary)
  • A small piece of edible muscle that is found within the hollow of the pelvic bones of fowls. (in Merlin Dictionary)
  • You may reap the benefits. (in Merlin Dictionary)
  • Close-mouthed. (in Merlin Dictionary)
  • Gather, dig for or raise oysters. (in Merlin Dictionary)