gremolata means: Mixture of parsley, garlic and lemon peel. To give stews a kick, this is used at the end. This ingredient is used in some Hungarian goulash recipes and osso buco ala Milanese. (in Cooking Dictionary)
What else does gremolata mean?
Combination of parsley, garlic and lemon rind. It is used to garnish osso buco or other dishes. (in Merlin Dictionary)