fajitas means: Mexican-American food that consists of chicken or beef strips, grilled with sweet peppers and onions, and marinated in garlic, lime juice and red pepper. As garnishes, the mixture is served in a four-tortilla wrap with pico de gallo and sour cream. (in Cooking Dictionary)

What else does fajitas mean?

Spanish little belts, marinated and grill skirt steak. Also known as arracheras (in Mexico): This refers to the meat cut; not how it is served. Flamb steak is a healthier alternative. (in Cooking Dictionary)