What does baguette mean in cooking?

baguette means: French bread made traditionally from flour, salt and water. (in Cooking Dictionary)

What else does baguette mean?

French bread with a long and narrow shape. (in Cooking Dictionary)

French bread loaf that is long and narrow. (in Merlin Dictionary)

The shape of a rectangle is the gem. (in Merlin Dictionary)

Convex narrow molding. (in Merlin Dictionary)

Handbag that is rectangular in shape. (in Merlin Dictionary)